Foods take the most important place in our lives for the reason that we cannot live without it. Food provides us energy and all of the things which our body needs, however, sometimes when we caught in some of the diseases we’ve asked to leave some food or make a limit of some foods into our daily life. In like manner, we are recommended to eat some foods in a good range which are beneficial for us. This article is especially for dialysis patients and we are going to disclose the harmful and useful foods for dialysis patients. What they can eat and what not.
In this disease, you need to take in a high level of protein. However, you should make less into your eatables on a daily basis, less rate of high salt, high phosphorus as well as less high potassium. Whereas, when it comes to the liquids, you need to learn how much you can take in. So one should know the harmful and useful foods for dialysis patients.
Harmful and Useful Foods for Dialysis Patients
What are Harmful Foods for Dialysis patients?
There are some things in the foods need to take as much less as you can like salty foods are not good for the patients. As a result, you need to take in less rate of salt. It will help you further to control blood pressure as well as it reduces weight which you gain during the dialysis session. You can also use a few things in place of salt, like spices, herbs, and low salt flavour enhancers. Besides, you need to avoid potassium made salt substitutes.
There is another genre of food like grains, bread, and cereals. You can also make limited intake of calories. You can also make the limited rate of carbohydrate into your diet, to control blood sugar. However, you can eat as you like to eat from this group. You can get enough calories from bread, cereals and grains. Generally, people need to take 6 to 11 servings of these in a day.
Quantities Capable of One Serving
1slice bread (white, rye, or sourdough)
½ English muffin
1-6 inch tortilla
½ cup cooked pasta
10 vanilla wafers
½ cup cooked white rice
1½ cups unsalted popcorn
4 unsalted crackers
½ cup cooked cereal
1 cup cold cereal (like corn flakes)
Specific Dairy Foods
You need to makes a limit of yogurt, cheese and milk. You can consume a ½ cup of milk, same quantity of yogurt and 1 ounce of cheese on a daily basis. Most of the foods of dairy are high in phosphorus. The rate of phosphorus is same in all kinds of milk. To make it easy for you here are listed the foods which have less phosphorus inside them. However, you need to make a limit or ask your physician for this limit of intake. Conversely, here are mention some foods with high fats which should not be used by a heart patient. (There are some non-dairy creams and milk that are low in potassium and phosphorus.)
- Heavy cream
- Butter and tub margarine
- Brie cheese
- Cream cheese
- Ricotta cheese
- Non-dairy whipped topping
Foods Beneficial for Dialysis Patients
Need To Intake Significant Amount of Protein
It is recommended for the patients with dialysis to eat more and more protein. Protein has an ability to maintain the blood level of protein as well as it makes good overall health. Eat high protein food like poultry, meat, fish, or eggs. On a daily basis, you need to intake 8 to 10 ounces of high protein foods at every meal. Here are some other foods that contain protein as lentils, nuts, dried beans, peanut butter and some others but these foods are not recommended to have a rich amount of potassium and phosphorus inside it.
- 3 ounce = ½ chicken breast, and a medium fish fillet.
- 1 ounce = 1 egg or ¼ cup egg substitute, ¼ cup ricotta cheese, ¼ cup tuna, and one slice of low sodium lunch meat.
These above are the harmful and useful foods for dialysis patients.